Tris-HCl CAS: 1185-53-1 Mtengo Wopanga

Tris-HCl, yomwe imadziwikanso kuti Tris hydrochloride, ndi chitetezo chachilengedwe chomwe chimagwiritsidwa ntchito mosiyanasiyana.Ndi kuphatikiza kwa Tris (tris(hydroxymethyl)aminomethane) ndi hydrochloric acid.Dongosolo lachitetezo ili ndi lothandiza pakusunga malo okhazikika a pH, makamaka pa pH 7-9.Tris-HCl imagwiritsidwa ntchito kwambiri muzasayansi zama cell, protein biochemistry, enzymology, ndi ntchito zina zama biochemical.Zimathandizira kukhalabe ndi pH yoyenera panjirazi, kuwonetsetsa kuti mapuloteni, ma enzymes, ndi nucleic acids akhazikika.Tris-HCl imapezeka m'njira zosiyanasiyana, monga ufa kapena njira zowonongeka, zomwe zimapangitsa kuti zikhale zosavuta kukonzekera ndikugwiritsa ntchito m'malo osiyanasiyana a labotale.

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Kuchuluka kwa buffering: Tris-HCl ili ndi mphamvu yabwino yosungira mu pH pafupifupi 7-9.Itha kukana kusintha kwa pH, ndikupangitsa kuti ikhale yabwino kusunga mikhalidwe yokhazikika pamayesero ambiri achilengedwe.

Kukhazikika kwa mapuloteni ndi ma enzyme: Tris-HCl imagwiritsidwa ntchito nthawi zambiri ngati gawo lazosungira zopangira mapuloteni ndi ma enzyme.Zimathandizira kukhazikika ndi magwiridwe antchito a mapuloteni ndi michere popereka malo ofunikira a pH.

Kafukufuku wa Nucleic acid: Tris-HCl imagwiritsidwa ntchito nthawi zambiri munjira zama cell biology, monga DNA ndi RNA extraction, PCR, gel electrophoresis, ndi DNA sequencing.Imawonetsetsa kuti pH ili yoyenera panjira izi, zomwe ndizofunikira kuti apambane.

Kugwiritsa ntchito chikhalidwe cha ma cell: Tris-HCl imagwiritsidwa ntchito muzofalitsa zama cell kuti isunge pH ya malo okulirapo.Imatsimikizira mikhalidwe yabwino kwambiri yakukula kwa ma cell ndi kutheka.

Maphunziro okhazikika: Tris-HCl imagwiritsidwa ntchito m'maphunziro okhazikika amankhwala ndi zinthu zina.Zimathandizira kusunga pH kukhazikika kwa zitsanzo panthawi yosungira ndi kuyesa.

Kuyeza kwa ma enzyme: Ma buffer a Tris-HCl amagwiritsidwa ntchito poyesa ma enzyme kuti asunge pH yomwe akufuna.Amapereka malo oyenera kuyanjana kwa enzyme-gawo lapansi komanso kuyeza kolondola kwa ntchito ya ma enzyme.

Kulongedza katundu:

Zina Zowonjezera:

Kupanga	C4H12ClNO3
Kuyesa	99%
Maonekedwe	White ufa
CAS No.	1185-53-1
Kulongedza	Zing'onozing'ono ndi zambiri
Shelf Life	zaka 2
Kusungirako	Sungani pamalo ozizira ndi owuma
Chitsimikizo	ISO.