Lamba ndi Njira: Mgwirizano, Mgwirizano ndi Kupambana-Kupambana
zinthu

Zogulitsa

Methyl Red CAS: 493-52-7 Mtengo wa Wopanga

Methyl Red ndi chizindikiro cha pH chomwe chimagwiritsidwa ntchito kwambiri mu microbiology kuzindikira mabakiteriya omwe amapanga ma asidi okhazikika akamapangira shuga. Ndi wofiira pamlingo wa pH pansi pa 4.4 ndi wachikasu pamlingo wa pH pamwamba pa 6.2. Methyl Red nthawi zambiri imagwiritsidwa ntchito pozindikira mabakiteriya a m'mimba ndipo imagwira ntchito yofunika kwambiri pakusiyanitsa mitundu yosiyanasiyana ya tizilombo toyambitsa matenda.


Tsatanetsatane wa Zamalonda

Ma tag a Zamalonda

Kugwiritsa Ntchito ndi Zotsatira zake

Methyl Red ndi chizindikiro cha pH chomwe chimagwiritsidwa ntchito kwambiri mu microbiology kuti chizindikire kuthekera kwa tizilombo toyambitsa matenda kuchita mixed-acid fermentation. Ikawonjezedwa ku culture medium, imasanduka yofiira mu acidity (pH < 4.4) ndi yachikasu mu neutral to alkaline conditions (pH > 6.2). Kusintha kwa mtundu kumeneku kumathandiza kuzindikira mabakiteriya omwe amapanga stable acids akamapangira glucose. Methyl Red ndi yothandiza kwambiri posiyanitsa mitundu yosiyanasiyana ya mabakiteriya a enteric ndipo ndi chida chofunikira kwambiri pakuzindikira ndi kusiyanitsa mabakiteriya.

Kulongedza Zinthu:

试剂包装2

Zina Zowonjezera:

Kapangidwe kake C15H15N3O2
Kuyesa 99%
Maonekedwe Ufa wofiira
Nambala ya CAS 493-52-7
Kulongedza Kakang'ono komanso kochuluka
Moyo wa Shelufu zaka 2
Malo Osungirako Sungani pamalo ozizira komanso ouma
Chitsimikizo ISO.

 


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