Betaine Anhydrous CAS: 107-43-7 Mtengo wa Wopanga
Kukonza chakudya: Betaine imathandizira thanzi la m'mimba mwa kulimbikitsa kupanga ma enzymes okonza chakudya komanso kukulitsa kuyamwa kwa michere. Izi zingapangitse kuti chakudya chizigwira bwino ntchito komanso kuti nyama zizidya zakudya zambiri.
Kukula: Kafukufuku wasonyeza kuti kuwonjezera betaine mu chakudya kungathandize kuwonjezera kulemera ndi kugwiritsa ntchito bwino chakudya cha nyama zosiyanasiyana, kuphatikizapo nkhuku, nkhumba, ndi ziweto zoweta. Zimathandiza nyama kugwiritsa ntchito bwino zakudya, zomwe zimapangitsa kuti zikule bwino.
Kuchepetsa kupsinjika maganizo: Nyama nthawi zambiri zimakumana ndi kupsinjika maganizo chifukwa cha zinthu zosiyanasiyana monga mayendedwe, kusintha kwa zakudya, kapena momwe zinthu zilili. Betaine imathandiza kuchepetsa zotsatira zoyipa za kupsinjika maganizo mwa kuchepetsa kuwonongeka kwa okosijeni, kuthandizira kugwira ntchito kwa chiwindi, komanso kukulitsa kulamulira kwa osmoregulation.
Chithandizo cha chitetezo chamthupi: Kupezeka kwa Betaine Anhydrous mu chakudya cha ziweto kwapezeka kuti kumawonjezera chitetezo chamthupi mwa ziweto. Kumathandizira ntchito ya maselo a chitetezo chamthupi, zomwe zimapangitsa kuti chitetezo chamthupi chitetezeke bwino ku matenda ndi matenda.
Kusamalira kutentha: Zinyama, makamaka nkhuku ndi nkhumba, zimatha kuvutika ndi kutentha, zomwe zimasokoneza magwiridwe antchito awo. Betaine Anhydrous yawonetsedwa kuti imathandiza kuchepetsa zotsatira zoyipa za kutentha mwa kukonza mphamvu ya antioxidant, kuchepetsa kuwonongeka komwe kumabwera chifukwa cha kutentha, komanso kusunga magwiridwe antchito abwinobwino a thupi.
| Kapangidwe kake | C5H11NO2 |
| Kuyesa | 99% |
| Maonekedwe | Ufa woyera |
| Nambala ya CAS | 107-43-7 |
| Kulongedza | 25KG 1000KG |
| Moyo wa Shelufu | zaka 2 |
| Malo Osungirako | Sungani pamalo ozizira komanso ouma |
| Chitsimikizo | ISO. |








