Nisin CAS:1414-45-5 Wopanga Wogulitsa

Monga peptide yopangidwa ndi ribosomal, Nisin ili ndi mphamvu yolimbana ndi mabakiteriya ambiri yomwe imapangidwa ndi Lactococcus lactis. Mu makampani azakudya, Nisin imapezeka kuchokera ku kulima Lactococcus lactis pa zinthu zachilengedwe, monga mkaka kapena dextrose. Imagwira ntchito ngati chosungira chakudya chachilengedwe, chotsutsana ndi mabakiteriya, komanso chotetezeka poizoni chomwe chimateteza ku mabakiteriya ambiri omwe amawononga chakudya. Monga chowonjezera pazakudya, Nisin imagwiritsidwa ntchito kwambiri popanga chakudya, monga mkaka, nyama, chakudya chofulumira, zakumwa, zinthu zachipatala ndi mankhwala, ndi zina zotero. Ndi yothandiza kuchepetsa nthawi yoyeretsa, kuchepetsa kutentha panthawi yoyeretsa chakudya, kukonza chakudya, kuchepetsa kuwonongeka kwa zakudya, ndikuwonjezera nthawi yosungira chakudya poletsa kuwonongeka kwa Gram-positive ndi mabakiteriya opatsirana. Kuphatikiza apo, yaphunziridwa ngati njira yothandizira matenda a Clostridium difficile pamodzi ndi miconazole.

Oda kapena Pemphani Mtengo

Tsatanetsatane wa Zamalonda

Ma tag a Zamalonda

Kugwiritsa Ntchito ndi Zotsatira zake

Nisin ndi mankhwala ophera tizilombo toyambitsa matenda ochokera ku zotupa zamtundu winawake wa streptococcus lactis lancefield group n. kukonzekera kwa nisin kuli ndi nisin, gulu la ma peptide okhudzana ndi ntchito ya maantibayotiki. imagwiritsidwa ntchito kuletsa kukula kwa spores za clostridium botulinum ndi mapangidwe a poizoni mu tchizi chopasteurized ndi tchizi chopasteurized; tchizi chopasteurized chimafalikira ndi zipatso, ndiwo zamasamba, kapena nyama; ndi tchizi chopasteurized chimafalikira ndi zipatso, ndiwo zamasamba, kapena nyama. Nisin (Nisaplin) imapangidwa ndi Lactococcus lactis. Ndi mankhwala othandiza a lantibiotic peptide bactericidal. Nisin ndi bacteriocin yotsutsana ndi maantibayotiki yomwe imakhudza mabakiteriya a Gram-positive, komabe, ilibe mphamvu zambiri pa mabakiteriya a Gram-negative, yisiti kapena bowa. Zinawonetsedwa kuti nisin ili ndi mphamvu yoletsa kukula kwa mabakiteriya onse oyesedwa a Gram-positive mowa-spoilage.

Chitsanzo cha Zamalonda

Kulongedza Zinthu:

Zina Zowonjezera:

Kapangidwe kake	C143H230N42O37S7
Kuyesa	99%
Maonekedwe	Ufa woyera
Nambala ya CAS	1414-45-5
Kulongedza	25KG
Moyo wa Shelufu	zaka 2
Malo Osungirako	Sungani pamalo ozizira komanso ouma
Chitsimikizo	ISO.