Tapso Sodium CAS: 105140-25-8 Mtengo Wopanga

Kukhazikika kwa pH: TAPS imagwiritsidwa ntchito nthawi zambiri ngati chotchinga kuti chikhazikitse pH ya mayankho pazoyeserera zosiyanasiyana ndikugwiritsa ntchito.Ili ndi pKa pafupi ndi physiological pH, pafupifupi 8.5, ndikupangitsa kuti ikhale yoyenera kwambiri kusunga pH yokhazikika muzinthu zachilengedwe.

Maphunziro a mapuloteni: TAPS imagwiritsidwa ntchito kwambiri muzasayansi zama protein biochemistry ndi structural biology.Nthawi zambiri amagwiritsidwa ntchito ngati njira yochepetsera ma protein ndi ma buffers kuti puloteniyo ikhale yokhazikika komanso yokhazikika panthawi yoyeretsa, kusungirako, ndi kuyesa.TAPS ndiyothandiza makamaka pogwira ntchito ndi mapuloteni omwe amakhudzidwa ndi kusintha kwa pH.

Kuyeza kwa ma enzyme: TAPS imagwiritsidwa ntchito pafupipafupi ngati chotchingira pakuyesa kwa ma enzymatic, pomwe pH imayenera kuwongoleredwa bwino.Kuthekera kwake kwapadera komanso kukhazikika kumapangitsa kuti ikhale chisankho chokondedwa pamachitidwe osiyanasiyana a enzymatic.

Chikhalidwe cha ma cell: TAPS nthawi zambiri imaphatikizidwa muzofalitsa zama cell ngati chotchingira kuti chisungike bwino pH ya kukula kwa maselo.Kukhazikika kwake komanso kukhazikika kwake kumapangitsa kuti ikhale yothandiza pamitundu yosiyanasiyana yama cell pakufufuza komanso kugwiritsa ntchito mafakitale.

Electrophoresis: TAPS ingagwiritsidwe ntchito ngati buffering mu njira za gel electrophoresis, monga SDS-PAGE (Sodium Dodecyl Sulfate Polyacrylamide Gel Electrophoresis).Zimathandizira kukhalabe pH yokhazikika panthawi yolekanitsa ndi kusanthula mapuloteni, ma nucleic acid, ndi ma biomolecules ena.