Mchere wa sodium CAS: 70331-82-7
Chothandizira kusungira madzi: TAPS-Na imagwiritsidwa ntchito kuwongolera ndikusunga pH ya mayankho, kupereka malo okhazikika a zochita zamoyo, kuyesa ma enzyme, ndi zoyeserera zina za m'ma laboratories.
Kulima kwa maselo: TAPS-Na imagwiritsidwa ntchito kwambiri mu cell culture media kuti isunge pH yokhazikika, chifukwa imagwira ntchito bwino pa pH ya thupi (pH 7.2-7.8). Imatsimikizira kuti maselo akula bwino komanso kuti akhale ndi moyo wabwino.
Kafukufuku wa mapuloteni: TAPS-Na imagwiritsidwa ntchito m'maphunziro osiyanasiyana a mapuloteni, monga kuyeretsa mapuloteni, kupanga mapuloteni kukhala olimba, ndi kuyesa ma enzyme. Mphamvu yake yotetezera imathandiza kusunga pH yomwe mapuloteni amakhala okhazikika.
Electrophoresis: TAPS-Na imagwiritsidwa ntchito kwambiri ngati chotetezera mu njira za electrophoresis monga SDS-PAGE (sodium dodecyl sulfate-polyacrylamide gel electrophoresis) ndi isoelectric focusing. Zimathandiza kusunga pH yoyenera kuti ma biomolecules alekanitsidwe komanso kusamutsidwa.
Kupanga kwa mankhwala: TAPS-Na imagwiritsidwa ntchito ngati chowongolera pH mu zochita za kapangidwe ka mankhwala, makamaka zomwe zimafuna mtundu winawake wa pH kuti zibereke bwino kapena kusankha bwino.
Mankhwala Opangira Mankhwala: TAPS-Na imagwiritsidwa ntchito popanga mankhwala enaake, kuphatikizapo jakisoni, mankhwala omwa, ndi mankhwala opaka pakhungu. Zimathandiza kusunga pH yofunikira komanso kukhazikika kwa zosakaniza zogwira ntchito.
| Kapangidwe kake | C6H16NNaO6S |
| Kuyesa | 99% |
| Maonekedwe | Ufa woyera |
| Nambala ya CAS | 70331-82-7 |
| Kulongedza | Kakang'ono komanso kochuluka |
| Moyo wa Shelufu | zaka 2 |
| Malo Osungirako | Sungani pamalo ozizira komanso ouma |
| Chitsimikizo | ISO. |



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