Lamba ndi Njira: Mgwirizano, Mgwirizano ndi Kupambana-Kupambana
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Nutraceutical

  • Kojic Acid CAS: 501-30-4 Wopanga Wogulitsa

    Kojic Acid CAS: 501-30-4 Wopanga Wogulitsa

    Kojic acid ndi mankhwala owunikira khungu omwe amagwira ntchito pogwiritsa ntchito anti-oxidant activity. Kojic acid ndi mankhwala oletsa tyrosinase, ngakhale kuti si othandiza kwambiri monga licorice extract. Akaphatikizidwa ndi allantoin ndi zosakaniza zina zoyenera mu zodzoladzola zoteteza ku dzuwa, osakanizawa amatha kuletsa erythema yoyambitsidwa ndi UV ndikufulumizitsa kuchira kwa mabala. Amapezekanso kuti amakhudza khungu ndipo amatha kukwiyitsa.

  • Tiyi Polyphenols CAS: 84650-60-2 Wopanga Wogulitsa

    Tiyi Polyphenols CAS: 84650-60-2 Wopanga Wogulitsa

    Ma polyphenols a tiyi ali ndi mphamvu zotsutsana ndi khansa, zotsutsana ndi okosijeni, zotsutsana ndi ziwengo, zotsutsana ndi mavairasi, zotsutsana ndi kuthamanga kwa magazi, zotsutsana ndi atherosclerosis, matenda a mtima ndi matenda a hypercholesterolemic. EGCG yawonetsa kuti imaletsa kulowa kwa kachilombo ka hepatitis C ndi carcinogenesis. Kafukufuku akusonyeza kuti ma polyphenols a tiyi angathandize kuchiza matenda monga atherosclerosis, cholesterol yambiri, ndi khansa kuphatikizapo khansa ya chikhodzodzo, khansa ya m'mawere, khansa ya mazira, khansa ya m'matumbo, khansa ya m'mero, khansa ya m'mapapo, khansa ya kapamba, khansa ya prostate, khansa ya pakhungu, ndi khansa ya m'mimba. Ma polyphenols a tiyi angathandize pochiza matenda otupa.

  • Butylated Hydroxy Anisole (BHA) CAS:25013-16-5 Wopanga Wogulitsa

    Butylated Hydroxy Anisole (BHA) CAS:25013-16-5 Wopanga Wogulitsa

    Hydroxyanisole yokhala ndi butylated ndi antioxidant yokhala ndi mphamvu zina zopha tizilombo toyambitsa matenda. Imagwiritsidwa ntchito mu zodzoladzola zosiyanasiyana, zakudya, ndi mankhwala. Ikagwiritsidwa ntchito muzakudya, imagwiritsidwa ntchito kuchedwetsa kapena kupewa kuwonongeka kwa okosijeni kwa mafuta ndi mafuta komanso kupewa kuchepa kwa ntchito ya mavitamini osungunuka ndi mafuta. Hydroxyanisole yokhala ndi butylated (BHA) ndi antioxidant yomwe imagwiritsidwa ntchito kwambiri muzakudya. Chifukwa imapezeka mu makeke, imatha kuyambitsa chidwi mwa ophika.

  • Glucomannan (Konjac Flour) CAS:11078-31-2 Wopanga Wopanga

    Glucomannan (Konjac Flour) CAS:11078-31-2 Wopanga Wopanga

    Glucomannan ndi polysaccharide yolunjika yokhala ndi 1,4-β-linked D-glucosyl ndi D-mannosyl residues, komwe glucose:mannose (Glc:Man) ratio imasiyana kwambiri. Konjac (Amorphophallus konjac) glucomannan ili ndi Glc:Man ratio ya pafupifupi 2:3, Aloe vera glucomannan ratio ya 1:2, ndipo salep (Orchis mureo) glucomannan ili ndi ratio ya pafupifupi 1:4. Ma polysaccharide onse ndi acetylated, zomwe zimapangitsa kuti madzi asungunuke. Ma Glucomannan ndi chakudya chachikulu chosungira ma cell-wall mu tubers amitundu ingapo ya zomera. Pamagawo ena pakukula kwa zomera, glucomannan imawonongeka ndipo imagwira ntchito ngati gwero lamphamvu.

  • Lecithin CAS: 8002-43-5 Wopanga Wogulitsa

    Lecithin CAS: 8002-43-5 Wopanga Wogulitsa

    Ma Lecithin amagwiritsidwa ntchito m'njira zosiyanasiyana zamankhwala. Amagwiritsidwanso ntchito mu zodzoladzola ndi zakudya. Ma Lecithin amagwiritsidwa ntchito kwambiri mu mankhwala monga zosakaniza, zosakaniza, ndi zokhazikika, ndipo amaphatikizidwa mu jakisoni wa m'mitsempha ndi m'mitsempha, mankhwala opatsa thanzi parenteral, ndi zinthu monga mafuta ndi mafuta odzola. Ma Lecithin amagwiritsidwanso ntchito m'magawo opatsa thanzi, kuti achepetse kufooka kwa ma suppository, ndipo afufuzidwa kuti apeze mphamvu zowonjezera kuyamwa kwawo mu mankhwala a insulin a m'mphuno. Ma Lecithin amagwiritsidwanso ntchito ngati gawo la mankhwala opatsa thanzi parenteral ndi parenteral.

  • Tertiary Butylhydroquinone (TBHQ) CAS:1948-33-0 Wopanga Wogulitsa

    Tertiary Butylhydroquinone (TBHQ) CAS:1948-33-0 Wopanga Wogulitsa

    Tert-Butylhydroquinone (TBHQ) ndi antioxidant yomwe imagwiritsidwa ntchito kusunga mafuta, mafuta ndi zakudya. Imapezeka mu mafuta a masamba ndi mafuta a nyama, ma varnish, ma lacquers, ma resin, zowonjezera zamafuta, ndi zonunkhira. Pa kuchuluka kochepa imasonyeza mphamvu zoteteza thupi pomwe pa kuchuluka kwakukulu imasonyeza khalidwe la poizoni. TBHQ idagwiritsidwa ntchito pophunzira momwe mitundu ya Listeria monocytogenes ndi Escherichia coli imalepheretsera kugwira ntchito. Zipangizo zama electrode zabwino zachilengedwe za supercapacitors zidapezeka pokongoletsa pamwamba pa ma nanosheets a graphene ndi TBHQ.

  • Butylated Hydroxytoluene (BHT) CAS:128-37-0 Wopanga Wogulitsa

    Butylated Hydroxytoluene (BHT) CAS:128-37-0 Wopanga Wogulitsa

    Hydroxytoluene yokhala ndi butylated ndi mankhwala opangidwa ndi phenolic omwe amagwiritsidwa ntchito makamaka ngati antioxidant komanso chosungira zakudya m'makampani azakudya. Amagwiritsidwa ntchito poletsa kusungunuka kwa mafuta m'mafuta ndi zakudya zokhala ndi mafuta. Kuopsa kwa Hydroxytoluene yokhala ndi butylated nthawi zambiri kumaonedwa kuti ndi kochepa. Popeza Butylated Hydroxytoluene imagwiritsidwa ntchito m'zinthu zambiri zomwe anthu ambiri amagula, anthu ambiri amayembekezera kuti anthu azigula zinthu zambiri.

  • Gluconic Acid CAS: 526-95-4 Wopanga Wogulitsa

    Gluconic Acid CAS: 526-95-4 Wopanga Wogulitsa

    Gluconic acid (yomwe imadziwikanso kuti gluconate) ndi mankhwala achilengedwe omwe amapezeka kwambiri m'chilengedwe chifukwa cha kusungunuka kwa shuga m'magazi. Amapezeka mwachilengedwe mu zipatso, uchi ndi vinyo. Angagwiritsidwenso ntchito ngati chowonjezera pazakudya kuti achepetse acidity komanso chotsukira mu yankho la alkaline. Mchere wake wa calcium, calcium gluconate, ungagwiritsidwe ntchito pochiza kupsa kwa hydrofluoric acid ndikupewa kufa kwa minofu yakuya komanso kuchiza poizoni wa verapamil ndi hypocalcemia mwa odwala omwe ali m'chipatala. Mchere wina wa gluconate ungagwiritsidwenso ntchito pochiza malungo (quinidine gluconate) ndi kuchepa kwa magazi m'thupi (ferrous gluconate). Mu microbiology, gluconate ndi gwero lodziwika bwino la kaboni lomwe lingaperekedwe ku malo osungira maselo.

  • Lycopene CAS: 502-65-8 Wopanga Wopanga

    Lycopene CAS: 502-65-8 Wopanga Wopanga

    Lycopene ndi carotenoid yofiira yomwe imapezeka mu tomato ndi zipatso zina zofiira ndi ndiwo zamasamba. Ma carotenoid, kuphatikizapo lycopene, ndi ma antioxidants amphamvu omwe amachotsa bwino mpweya wa singlet. Mwina kudzera mu izi, ma carotenoid amatha kuteteza ku khansa, kupsinjika kwa mtima, ndi matenda ena.

  • Vitamini C (Ascorbic acid) CAS: 50-81-7 Wopanga Wogulitsa

    Vitamini C (Ascorbic acid) CAS: 50-81-7 Wopanga Wogulitsa

    Ascorbic acid, chakudya chowonjezera chomwe chimasungunuka m'madzi, chimadyedwa ndi anthu kuposa china chilichonse. Dzina lakuti ascorbic limatanthauza antiscurvy ndipo limasonyeza kuthekera kwa ascorbic kulimbana ndi matendawa. Vitamini C ndiye l-enantiomer ya ascorbic acid. Kusowa kwa ascorbic acid mwa anthu kumapangitsa kuti thupi lisathe kupanga collagen, yomwe ndi puloteni yochuluka kwambiri mwa nyama zokhala ndi msana.

  • Calcium Gluconate CAS: 299-28-5 Wopanga Wogulitsa

    Calcium Gluconate CAS: 299-28-5 Wopanga Wogulitsa

    Calcium gluconate ndi mchere wa calcium wa gluconate, womwe ndi chinthu chopangidwa ndi shuga chokhala ndi 9.3% ya calcium. Calcium gluconate ndi mtundu wa mchere wowonjezera komanso mankhwala. Ingagwiritsidwe ntchito pobayira mitsempha kuti ichotse calcium yochepa m'magazi, potaziyamu wambiri m'magazi, komanso poizoni wa magnesium. Imafunika pokhapokha ngati palibe calcium yokwanira muzakudya. Imagwiritsidwanso ntchito pochiza kuluma kwa akangaude wakuda kuti achepetse kupweteka kwa minofu komanso kuchiza matenda a osteoporosis kapena rickets. Ingagwiritsidwenso ntchito kuchepetsa kulowa kwa capillary m'mitsempha ya matenda a ziwengo, nonthrombocytopenic purpura ndi exudative dermatoses.

  • Glucono-Delta Lactone (GDL) CAS:90-80-2 Wopanga Wogulitsa

    Glucono-Delta Lactone (GDL) CAS:90-80-2 Wopanga Wogulitsa

    Delta-Gluconolactone (GDL) ndi lactone ya D-gluconate. Ndi chinthu chachilengedwe chomwe chimapezeka muzakudya zambiri. Chimapezeka mu uchi, madzi a zipatso, vinyo ndi zinthu zambiri zowiritsa1-3. Chimagwiritsidwa ntchito ngati chowonjezera chakudya ndi nambala ya E E575 yomwe imagwiritsidwa ntchito ngati sequestrant, acidifier (imatsitsa pH komanso imathandiza kuteteza chakudya kuti chisawonongeke ndi ma enzyme ndi zamoyo), kapena chophikira, chokometsera, kapena chofufumitsa. GDL yagulitsidwa kuti igwiritsidwe ntchito mu tchizi cha feta. GDL ndi yopanda mbali, koma imasungunuka m'madzi kukhala gluconic acid yomwe ndi acidic, zomwe zimawonjezera kukoma kokoma muzakudya, ngakhale ili ndi pafupifupi gawo limodzi mwa magawo atatu a kukoma kwa citric acid. Ingagwiritsidwe ntchito ngati chowonjezera pazakudya monga zakumwa za Instant Drinks, Syrups, RTD Tiyi ndi Khofi, Zakumwa Zamasewera ndi Mphamvu, Madzi.